peppercorn

PEPPERCORN: A SPICE WITH A RICH HISTORY AND MULTIPLE BENEFITS

PEPPERCORN: A SPICE WITH A RICH HISTORY AND MULTIPLE BENEFITS />
​​​​​​​Peppercorn, scientifically known as Piper nigrum, is one of the most widely used and recognized spices in the world. The tiny, round, and pungent black or white balls have flavored dishes for centuries, and its widespread use and popularity today owes itself to a rich history of trade, exploration, and culinary traditions. read more