vitamins

EXPLORING MAITAKE: UNVEILING THE MYSTERIES

02/22/2024

calcium, cardiovascular, amino acids, vitamins, polysaccharides, tincture, magnesium, minerals, potassium, Extract, blood sugar, immune, natural, liquid, supplement, herbal, dietary, antioxidants, Maitake, Grifola frondosa, mushroom, beta-glucans, fibers

EXPLORING MAITAKE: UNVEILING THE MYSTERIES />
Maitake is rich in bioactive compounds, including polysaccharides like beta-glucans, which are known for their immune-supporting properties. It also contains amino acids, vitamins (such as B-complex and C), minerals (including potassium, calcium, and magnesium), and fibers. read more ›

TRIBULUS: NATURE'S POTENT HERB FOR VITALITY

10/05/2023

vitamins, tannins, tincture, flavonoids, minerals, heart, alkaloids, energy, Extract, vitality, tonic, saponins, adaptogen, natural, liquid, supplement, herbal, dietary, Tribulus, terrestris

TRIBULUS: NATURE'S POTENT HERB FOR VITALITY />
Tribulus terrestris is a hardy, low-growing plant that belongs to the Zygophyllaceae family. It is typically found in warm and arid regions across the world, including parts of Europe, Asia, Africa, and the Americas. The plant's most distinctive feature is its spiky, flat fruit that is covered in sharp thorns. These thorns earned the plant its nickname "puncture vine" because they can puncture bicycle tires and the feet of unsuspecting passersby. read more ›

THE ALLURING WORLD OF RED LENTILS: AN OVERVIEW

05/04/2023

digestion, vitamins, tincture, minerals, heart, energy, bones, liquid, supplement, herbal, dietary, antioxidants, Red lentils, lens culinaris, extratct

THE ALLURING WORLD OF RED LENTILS: AN OVERVIEW />
Red lentils, with their vibrant hue and myriad of health benefits, have been a staple in many global cuisines for thousands of years. Beyond just being a food source, they are a testament to the interconnectedness of culture, history, and nature. read more ›

ALOE VERA

03/30/2023

calcium, amino acids, vitamins, manganese, copper, magnesium, minerals, potassium, aloe vera, enzymes, zinc, sodium, selenium, choline, saponins, plant, bitter, gel, latex, glycosides, antioxidants, chromium, metabolic

ALOE VERA />
The genus name Aloe is derived from the Arabic word alloeh, meaning "bitter and shiny substance" or from Hebrew אוהלים ahalim, plural of אוהל ahal. The specific epithet vera comes from verus meaning "true" in Latin. 2000 years ago, the Greek scientists regarded Aloe vera as the universal panacea. The Egyptians called Aloe “the plant of immortality.” Today, the Aloe vera plant has been used for various purposes in dermatology. read more ›